Recipe: Sweet & Smoky Eggplant Spread — Recipes from The Kitchn

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Easy Baking Recipe: No-Knead Sweet Potato Dinner Rolls | The Kitchn

Easy Baking Recipe: No-Knead Sweet Potato Dinner Rolls | The Kitchn

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French Recipe: Creamy Butternut Squash Casserole with Herbed Bread Crumbs Recipes from The Kitchn | The Kitchn

French Recipe: Creamy Butternut Squash Casserole with Herbed Bread Crumbs Recipes from The Kitchn | The Kitchn

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Well’s Vegetarian Thanksgiving 2011 - Interactive Feature - NYTimes.com

Well’s Vegetarian Thanksgiving 2011 - Interactive Feature - NYTimes.com

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Soups and Stews

Here's a round up of some of our favorite soup and stew recipes, in honor of the cooler weather we're finally seeing again!  Not that I'll complain about a string of 78 degree days, ever!  I love soup weather too, though.

I moderate most of these to my own taste.  I always use way more garlic and usually more vegetables than most recipes call for.  Fresh herbs whenever possible.  I substitute different meats sometimes, and most of them are also good vegetarian.

Split pea & Sausage   (slow cooker)

Ham and Potato  (I always use sausage instead)

Chicken Chili (slow cooker)

Beef Stew

Lentils and Sausage (great with or without the meat!)

Chicken Noodle Soup

Quick Soup base with Sausage I make something similar to this using Bob's Red Mill Vegi soup mix, which is a mix of lentils, split peas, some other grains, and alphabets which my two year old loves!

Slow Cooker Chicken & Dumplings  (one of my husband's all-time faves, and super easy to put together!)

Slow Cooker Beef & Sweet Potato Stew

Lasagna Soup -- what inspired this post tonight!

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Cauliflower Crust Pizza | RecipeGirl.com

Need to make this!

Cauliflower Crust Pizza | RecipeGirl.com

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